Week 2 total spent $39.52, thanks to a trip to the liquor store!
Breakfast:
cereal, fruit
Lunch/Dinner:
late lunch, early dinner...entertaining some out of town guests, my bff, Leslie, and her guy!!!
I made:
cucumber & tomato salad, drizzled with balsamic vinegar, herbs, and olive oil
fried eggplant slices
pigs in a blanket(with homemade crescent dough)
burgers
steak
pasta salad with olive oil, balsamic vinegar, herbs, and crushed red pepper
apple crisp(with our canned apples)
pineapple upside down martinis for cocktails
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